Overall Length: 54 cm ≈ 21.3 inches; Tsuka (Handle) Length: 16 cm ≈ 6.3 inches; Blade Length: 33 cm ≈ 13.0 inches; Weight: With Saya ≈ 0.74 kg ≈ 1.63 lbs.
【Blade Craftsmanship & Performance】
Blade Construction: Crafted from 9260 Spring steel with traditional heat treatment, featuring a distinct hamon (temper line) pattern on the blade surface. The hand-polished edge is smooth and sharp, replicating the texture and craftsmanship of a traditional wakizashi.
Blade Hardness: Heat-treated to standard HRC range, balancing blade strength and durability for reliable practice use and authentic feel.
Handle Structure: Standard Japanese wakizashi handle design, wrapped with deep green cord over matching non-slip material and accented with gold menuki, offering a secure grip that complements the sword’s monochromatic aesthetic.
【Details】
Saya (Scabbard): Premium solid wood core with a rich green lacquer finish featuring subtle speckled patterns, paired with a matching green sageo cord. The glossy surface enhances the sword’s vintage Japanese aesthetic and collectible appeal.
Fittings: Gold-plated alloy construction with detailed engravings on the tsuba and uchi/kashira . The three-dimensional carvings offer a luxurious, authentic look that resists oxidation and fading.
